Not sure if I precisely agree with this quote, but it does epitomize the type of sailing we've been doing lately.
Unfortunately, we are always sailing on a set time schedule. We always seem to have to be here or there by a certain time and then back in time for work on a particular day. If we were full time cruisers this wouldn't be an issue as we would wait for those nice weather windows in which to sail, but alas, we are not full time cruisers or retired so we always seem to be on a time crunch. This thus puts us in line for crummy sailing weather at times.
Nice.
Real nice.
I was feeling pretty nervous until a pod of about 40 dolphin escorted us for a bit.
Somehow dolphins always make everything better.
I couldn't find my phone, but thankfully Tina and Mike got some great photos and video! |
The convention itself was amazing (of course :). We thoroughly enjoyed the program and seeing and meeting friends old and new from all over the islands. (No worries, I won't spoil it for you if you haven't gone yet. :) We had a smaller convention this year since they sent some congregations the weekend before for reasons of transportation, hotels and comfort level at the facility.
So below are a few happy photos of our weekend. We truly didn't want to leave.
Green Caye Marina, the calm BEFORE the storm. :) |
How do you like our new underwater lights? They are Terry's favorite thing. He's always wanted them. |
A person has to eat of course, especially after all this heavy duty paying attention and learning. And St. Croix has some lovely restaurants.
Savant, located in Christiansted is one of my favorites. They have an eclectic menu and the most beautiful outside courtyard.
Don't worry about a rain shower as they have a clever covering for the courtyard. The first sign of a sprinkle and they have a pulley system that unfurls an upcycled sail across the courtyard. I did not get any photos of the food as I was too busy enjoying it. Needless to say, Terry's lamb chops with horseradish mashed potatoes was amazing. And my chicken enchilada's were wonderful. Interesting choices, right?
If you go to Savant you must try their coffee. It's Costa Rican and they bring it out with this nifty contraption. I'm now hooked on single drip brew coffee. Had to buy myself something similar when I got home. It's now my favorite way to brew coffee on the boat,
Now, back to fixing that sail . . . . and the rigging and the dinghy and the . . .